Dyeing machine DIEMME Kappa 15-25-50-60-90-150
Technical description
The machine is designed for processing whole or machine-readable grapes.
The frame and housing are made of AISI 304 stainless steel.
Safety devices in accordance with EC Directive 2006/42/EC (machinery)
Electrical control panel in accordance with the EC Directive 2006/95/CE (LV) and 2004/108/CE (EMC).
The machine consists of two independent units: the grinding unit and the pressing unit.
Front view of the Abbeermaschine Kappa
Absorber unit
The grinding unit consists of a perforated basket. The barbed roller rotates in the basket in the same direction (parallel motion). Both are made of AISI 304 stainless steel. The baskets have different dimensions and distribution of holes. The distance and angle of the blades are mechanically adjustable. The speed of the barbed roller and the basket are controlled by FU transducers.
Quetscheinheit
The squeeze unit consists of two squeezable rollers made of food-grade rubber. Each roller is manufactured in a single piece to facilitate cleaning and hygiene. The distance between the rollers is adjustable to avoid squeezing the kernels and guarantee a perfect squeezing of the berries.
The synchronous rotation movement and adjustability allow for the highest flexibility and product quality. The squeeze unit can be moved to facilitate cleaning and to accommodate the squeezing requirements of the winery as needed.
Control
